WAL-MART SUPERCENTER #1612

MEAT MARKET located at 1650 W VALENCIA RD.

45 inspection results available from Tuesday, March 20, 2001 through Thursday, March 16, 2017.

26 violations total.

Inspections

Violation corrected during inspection

Violation NOT corrected during inspection

InspectedRating and Details
Mar 16, 2017Pass
Mar 6, 2017Needs Improvement (1 violation)
Foodborne Illness. Adequate handwashing facilities supplied and accessible
Mar 6, 2017Needs Improvement (2 violations)
Retail Practice. Warewashing facilities: installed, maintained, used, test strips
Retail Practice. Adequate ventilation and lighting; designated areas use
Mar 6, 2017Excellent
Jul 20, 2016Good (0 violations)
Jul 20, 2016Good (0 violations)
Jul 20, 2016Excellent
Mar 30, 2016Good (3 violations)
2. Cooked potentially hazardous foods NOT held at 130 deg F or above
5. Potentially hazardous foods NOT held at proper cooling temperature
28. Noncritical items NOT in compliance
Mar 30, 2016Good (2 violations)
5. Potentially hazardous foods NOT held at proper cooling temperature
28. Noncritical items NOT in compliance
Mar 30, 2016Good (2 violations)
11. Employees eating, drinking, or using tobacco outside designated areas
28. Noncritical items NOT in compliance
Aug 4, 2015Good (2 violations)
5. Potentially hazardous foods NOT held at proper cooling temperature
28. Noncritical items NOT in compliance
Aug 4, 2015Good (2 violations)
17. Food contact surfaces and equipment are NOT cleaned frequently and properly to prevent food contamination
28. Noncritical items NOT in compliance
Aug 4, 2015Excellent
Feb 17, 2015Good (2 violations)
5. Potentially hazardous foods NOT held at proper cooling temperature
28. Noncritical items NOT in compliance
Feb 17, 2015Excellent
Aug 15, 2014Excellent
Feb 19, 2014Excellent
Aug 15, 2013Good (2 violations)
27. Other critical items NOT in compliance
28. Noncritical items NOT in compliance
Aug 15, 2013Excellent
Mar 15, 2013Excellent
Sep 7, 2012Good (1 violation)
27. Other critical items NOT in compliance
Sep 7, 2012Good (3 violations)
22. Foods are NOT correctly date marked
27. Other critical items NOT in compliance
28. Noncritical items NOT in compliance
Sep 7, 2012Excellent
Mar 20, 2012Excellent
Sep 28, 2011Excellent
Mar 7, 2011Good (1 violation)
19. All Foods are NOT from approved sources, safe, unadulterated or honestly presented
Mar 7, 2011Good (1 violation)
19. All Foods are NOT from approved sources, safe, unadulterated or honestly presented
Mar 7, 2011Excellent
Sep 3, 2010Excellent
Mar 12, 2010Excellent
Sep 2, 2009Excellent
Nov 4, 2008Excellent
Jun 8, 2007Excellent
Apr 10, 2006Good (1 violation)
19. All Foods are NOT from approved sources, safe, unadulterated or honestly presented
Apr 10, 2006Excellent
Jul 6, 2005Excellent
Jan 28, 2005Excellent
Aug 9, 2004Excellent
Feb 9, 2004Excellent
Aug 4, 2003Excellent
Feb 12, 2003Good (1 violation)
18. Food contact surfaces NOTsanitized properly or approved equipment NOT being used
Feb 12, 2003Excellent
Aug 21, 2002Excellent
Mar 27, 2002Pass
Mar 20, 2001Pass

Data source: Pima County Health Department

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